
- 1 cup (2 sticks) butter, softened
- 1½ cups granulated sugar
- 1 egg
- 2¼ cups all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon Kosher salt
- 1 teaspoon vanilla
- ¼ cup granulated sugar for rolling cookies
- Preheat oven to 350º F. Line cookie sheets with parchment paper or a nonstick baking mat.
- Cream together butter and granulated sugar until light and fluffy, about 3 minutes. Add egg and mix until well-combined.
- Stir in flour, baking powder, salt, and vanilla.
- Scoop cookie dough by the tablespoon full and roll into a ball.
- Add granulated sugar to a large bowl for rolling cookie dough in before baking. Place each ball of cookie dough into the bowl of granulated sugar and roll to coat well. Place cookie dough onto baking sheet, spacing about 1½-inches to 2 inches apart. Lightly press each cookie down. Bake for 8 to 10 minutes or until lightly browned.
Hey McFly, what do you think you’re doing. Um, well it’s a delorean, right? Hey wait, wait a minute, who are you? Stella, another one of these damn kids jumped in front of my car. Come on out here, help me take him in the house. Thank god I found you. Listen, can you meet me at Twin Pines Mall tonight at 1:15? I’ve made a major breakthrough, I’ll need your assistance. I’m, I’m sorry, Mr. McFly, I mean, I was just starting on the second coat.
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